Food maker/consumer, artist, traveller, writer.
Born and raised in California, I love to cook and eat fresh and seasonal foods, but I would also consider myself some what of a chocolate milk connoisseur, and I have never refused a tater tot, so… life’s all about balance, right!? I am a homebody and an explorer, I am obsessed with my cat, I take astrology and the enneagram seriously (I’m a Cancer and a 4 because I know you are dying to know), if I was a kitchen appliance I’d be a faucet (does that count as an appliance?), my favorite herb is basil, and most importantly, I love cooking for my family and friends. If that isn’t everything you need to know about me I’ll eat my hat. Cheers!
All inquiries can go to email@example.com